BACG History Post #50
The BACG board hired Megan Humphrey early in 1985 to coordinate the community garden program."I LOVED running BACG," reflected Humphrey about her two years of service as BACG's administrative assistant.
"I was able to organize garden site sign-ups, plan events, do marketing, connect people with resources, use my graphic design skills, and do administrative tasks.
"The BACG office was upstairs next door to what is now Penny Cluse CafĂ©, then Ben & Jerry’s," Humphrey said.
"The BACG office was upstairs next door to what is now Penny Cluse CafĂ©, then Ben & Jerry’s," Humphrey said.
"I shared attic office space with Ron and Arnie Koss as they began their Earth’s Best baby food business. They had lots of energy and I enjoyed the vibe."
"We had wonderful board members, site coordinators, and local resources for things like hay bales, plants, etc. The smell of the B & J’s waffle cones wafted up constantly, though—I still can’t stand the smell of those cones after all these years."
Humphrey applied her organizational and graphic design skills to the BACG newsletter, "Weed 'em and Reap." The newsletter helped to draw the eight BACG community garden sites into a more cohesive program.